Ugandan GRAD A VANILLA PODS
Size: 12 cm to 20 cm
Moisture: 25% to 30%
Vanilin content: 1.5% - 2.2%
Type: natural fresh bean
Country of origin: Uganda
Shelf-life: 2 years
Birth of a Precious Spice
"Introducing a culinary treasure that captures the essence of Uganda's rich terroir - Grade A Ugandan Vanilla Beans. Grown amidst the fertile lands and embraced by the gentle equatorial breeze, these vanilla beans embody the birth of a precious spice, promising an aromatic journey unlike any other.
Our Grade A Ugandan Vanilla Beans are meticulously cultivated and handpicked to ensure exceptional quality. Each bean is a testament to the dedication of our farmers and the unique character of Uganda's soil and climate. Known for their plumpness, moisture content, and exquisite flavor profile, these beans are the cornerstone of extraordinary culinary experiences.
From the heart of Uganda's vanilla plantations to your kitchen creations, these Grade A beans hold the promise of transforming your dishes into culinary masterpieces. Embrace the magic of Ugandan vanilla and embark on a flavor-filled journey that pays homage to the birth of a truly precious spice."
Our vanilla powder is 100% natural, non - GMO, gluten free and contains no additives. Ground vanilla beans are most used for culinary purposes, giving cold and warm desserts and baking goods a rich and creamy flavor. Vanilla extract and ground vanilla are perfect alternatives to each other. Vanilla powder is also well known for aromatherapy and cosmetics boutique products. Vanilla powder is perfect to enrich the taste of organic coffee, healthy smoothies, or workout protein shakes by adding a teaspoon to the blend. Vanilla powder is ground from raw gourmet vanilla beans, also known as vanilla pods affecting the dissolvency with liquid. Color: Dark brown
Our commitment to offering the best quality using only whole ingredients is best showcased in this pure, whole vanilla bean powder. No fillers, additives, and yes - 100% whole vanilla beans! No exhausted vanilla beans are used in production unlike so many other products on the market. This uganda Planifolia provides a sweet and rich flavor profile balance that delights the senses, leaving nothing wanted! Simply blend into coffee grounds, tea bags, smoothies, homemade ice cream and enjoy the full-flavor of vanilla without extract! Minimum Order Quantity 20kg. This is 100% Planifolia ( strong aroma) Planifolia (rich flavor).
Premium Gourmet Vanilla Grade A, Bourbon Vanilla Pods directly Imported from Uganda The best Vanilla Beans planifolia sold in 1 kg Pods in a Pouch Made from Yorsena LLC, a home compostable clear film made from wood pulp.(Retail and Wholesale Gourmet Grade A Bourbon Vanilla pods- hand selected with finest curing process direct from our production farm in Mukono Uganda. Each pod 17-20cm long this year season (2.2% Vanillin Content) DIRECT IMPORT to USA and Worldwide: Direct Trade from our partner Director's vanilla production in the heart of the vanilla region Mukono Uganda BUY with CONFIDENCE from an established brand based in the USA. EU Organic certificate, Certificated of Origin and Phytosanitary Certificate These premium gourmet pods of Vanilla will keep for many years once opened, keep in a cool and dry place.
Vanilla Beans Grade A & B (Price includes Shipping Globally and documents needed to clear your custom.) Our Vanilla Beans are well prepared and packed using professional chamber vacuum sealers. The entire product is placed inside of a vacuum chamber, the air is removed from the chamber, and the bag is sealed. Before export, we manually triple check the pack to ensure you received the freshest quality of natural vanilla beans
Exhausted vanilla beans from the previously used vanilla beans in vanilla extract production. Our exhausted vanilla beans are dried, ground into vanilla bean specks, and sterilized to maintain the quality. Its mild vanilla taste turns these exhausted vanilla beans into a flavoring ingredient in ice creameries, gelaterias, the bakery industry, and food manufacturers.
Vanilla beans are the seed pods of the vanilla orchid plant, known for their exquisite flavor and aromatic qualities. These slender, dark brown or black pods contain thousands of tiny black vanilla seeds embedded in a fragrant, oily substance. Vanilla beans are highly sought after for their sweet, warm, and floral flavor, which is widely used in culinary applications, particularly in baking and desserts. The beans are often split open, and the seeds are scraped out to infuse dishes with the distinctive vanilla taste. Due to their exceptional flavor and fragrance, vanilla beans are considered one of the most expensive spices globally, and their cultivation and harvesting require precision and care, primarily in regions like Madagascar and Tahiti, which are famous for producing high-quality vanilla beans.